Inside the tank room
Paraduxx was one of my favorite stops on the tour, from the entrance into the yellow house, to the interior design, welcoming staff and warmth of the tasting room, I probably could have stayed there all day sipping wine. During the tasting you have your own private table and can enjoy their portfolio of wines at your own pace paired with artisan cheeses and crackers. It was a really nice change of pace from some of the other tastings where you are standing at the bar surrounded by groups of other people doing the same thing. If you plan to visit be sure to call ahead it is by appointment only. This is a must see!
Paraduxx is a unique Napa Valley Red Wine in the tradition of the world's great blends. From the Super Tuscan wines of Italy to the Shiraz-Cabernet Sauvignon blends of Australia, each great winegrowing region has created its own authentic varietal pairings. Paraduxx's goal is to craft a world-class blend with a distinctly Californian personality by using Zinfandel, a grape synonymous with California, Merlot and Cabernet Sauvignon. From the first vintage, Paraduxx has dedicated itself to finding the optimum blend, using combinations of Merlot and Cabernet Franc to enhance the core pairing of Zinfandel and Cabernet Sauvignon. Noting the jammy quality of valley Zinfandel, versus the tannic spiciness of mountain grown grapes, Paraduxx also experiments with blending fruit from distinct vineyard lots at differing elevations.
Duckhorn Wine Company originally created Paraduxx to allow its winemakers the opportunity to explore other styles without detracting from Duckhorn Vineyards' focus on Bordeaux varietals.
In the land where Cab is King and the focus is on Bordeaux varietals, I love that the winemaker at Paraduxx is doing something different. Mastering the art of blending Zinfandel with Cab Suavignon, Cab Franc, and Merlot he is crafting some incredible wines. As the winemaker for Paraduxx, David Marchesi is committed to the simple, yet bold idea that the Napa Valley-one of the great winegrowing regions of the world-is capable of producing a truly exceptional blend, with a uniquely Californian personality.
We selected the 2006 Canvasback Napa Valley Red, as the wine to travel back with us to CT. It is absolutely fabulous!
Comments from the Winemaker
Crafted around a core of Syrah and Grenache, this wine offers a broad, beautifully balanced palate, fresh fruit notes and a silky texture. The Syrah dominates the aromatics with layers of blackberry, black pepper, licorice, currant and subtle earth. The mid-palate reveals juicy Grenache elements complemented by soft, integrated tannins with oak-inspired hints of cherry cola and vanilla. Ripe and intense, this layered blend also reveals sophisticated touches of black tea, orange peel, cinnamon and sage, leading to a savory finish.
56% Syrah, 40% Grenache, 2% Carignane, 2% Cabernet Sauvignon